Webinar trains food entrepreneurs in following Cottage Food Law
Michigan’s Cottage Food Law, enacted in 2010, allows individuals to manufacture and store certain types of foods in an unlicensed home kitchen. It’s intended to support farmers markets by allowing...
View ArticleCottage Food Law Food Safety training available online
Michigan State University Extension Health and Nutrition Food Safety team developed a new Michigan Cottage Food Law: Food Safety Training now available online at...
View ArticleExtension staff members win NEAFCS awards, present at conference
Michigan State University Extension staff members won several awards at the National Extension Association of Family and Consumer Sciences (NEAFCS) national conference in Columbus, Ohio, Sept 27. The...
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